Kombucha & Fermentation pH Test Strips (pH Test Strip Sticks)
Kombucha & Fermentation pH Test Strips (pH Test Strip Sticks) are designed for straightforward monitoring of acidity in kombucha and a variety of fermented foods and beverages. The stick-format test strips allow quick, on-the-spot pH checks during primary or secondary fermentation to help ensure batches stay within desired acidity ranges. Perfect for hobbyists and small-batch producers, these strips simplify routine testing and support consistent results over time. Use them to track fermentation progress, spot potential problems early, and make informed decisions about brewing duration or recipe adjustments. Results are read by comparing the strip color change to a pH reference chart, offering a low-cost alternative to electronic meters for basic pH verification.
What's Included:
- Designed for kombucha and general fermentation pH testing
- Stick-style pH test strips for easy handling
- Quick, visual pH checks without electronic equipment
- Suitable for homebrewing and small-batch fermentation
- Disposable strips for single-use testing
Specifications
| Product type: pH test strips |
| Form: stick-style test strips |
| Intended use: kombucha and fermentation pH monitoring |
| Reading method: color-change comparison to pH chart |
| Reusable: no (single-use disposable strips) |